A seasoned expert in the art of whole hog cooking. With a passion for sourcing only the finest, sustainably-raised pigs from reputable farms, David Dan has established himself as the go-to authority in the barbecue world. Renowned for his dedication to quality and his mastery of the craft. Prepare to embark on a culinary journey like no other, as you discover the excellence and expertise that defines David Dan's approach to whole hog barbecue.